1/2 Lb. Chicken-Fried Steak & Eggs
Down-home country gravy tops this tender beef steak that’s been breaded and fried to perfection.
Enjoy a mile-high creation. This world favorite combines diced ham, green peppers and onions topped with melted cheeses. Served with hash browns and made-from-scratch buttermilk pancakes.
Rio Grande Skillet
Choose grilled chicken or tender pork carnitas, layered with red peppers, onions, fire-roasted green chili, melted Pepper Jack, Monterey Jack and Cheddar cheeses, sour cream, salsa and fresh jalapeño slices. Served atop country potatoes and topped with two eggs, any style.
Strawberry Crêpes Combo
Two delicate crêpes made-from-scratch, filled with fresh strawberries and sweet supreme filling, topped with strawberry sauce, and whipped cream. Served with hash browns and choice of two hickory-smoked bacon strips or two sausage links.